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Karen's Spice Kitchen
- May 31, 2019
One of The World's Most Fragrant & Savory Dishes
Butter chicken, also known as Murgh Makhani (chicken with butter), is one of the world’s most fragrant and savory dishes, and it has long been a widely popular choice among Indian cuisine lovers. The history of the dish dates all the way back to the late 1940s when a young chef named Gujral was forced to flee Pakistan during the 1947 Partition of India. Once relocated to Delhi, the chef founded his own restaurant. Due to a lack of refrigeration facilities, Gujral had to innov
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Erin Paly
- May 20, 2019
How to Get Restaurant Quality Meals on a Budget
Indulging in a gourmet feast does not have to be expensive. What if I told you that you could easily and cost-effectively make and enjoy you
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Erin Paly
- May 6, 2019
Creating an Ethnic Themed Dinner Party
Attention all chefs! With the hot summer months quickly approaching, there is no better time to treat your family and friends to an indoor or outdoor ethnic themed dinner party. Transport your guests to the streets of an exotic land by trying out an international recipe, such as Indian Butter Chicken – a delicious and fragrant dish utilizing many popular spices that is best served on a bed of rice with creamy, flavorful curry sauce, and topped with fresh onion, tomato and gar
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